American Range Ovens - Convection - Gas Majestic Convection Oven, single-deck, gas, standard depth, manual controls, temperature range 150� F - 500� F, one hour timer, 2-speed fan, (5) chrome racks with (12) rack positions per deck, porcelain liner, 50/50 solid doors, stainless steel front, sides, top and 28" legs, 21.0kW, 70,000 BTU, cETLus, ETL-Sanitation, ENERGY STAR�, Made in USA, Standard two year limited warranty on parts & labor
Care Instructions
Refrigeration
In cold climates, do not plug in refrigeration until unit acclimatizes to room temperature.
If unit is tipped for transport or moving, do not plug the unit in for at least 24 hours.
Refrigerated units require at least bi-annual maintenance and cleaning of condenser parts. Please contact BSF or refer to an operating manual for instructions.
Cooking Equipment
Requires regular cleaning and maintenance. Please contact BSF or refer to an operating manual for instructions.
Mixers
Require regular oil changes and maintenance. Please contact BSF or refer to an operating manual for instructions.
